Granger & Co


Launched by the Aussie chef Bill Granger, who is a (quite cute actually) self taught cook, a food writer and television chef. It replaces the restaurant called Pix and is totally the opposite; The interior is bright and light, the food tastes fresh, the staff is friendly and the check is not too bad either.  I didn’t know what to expect from the Australian kitchen but it turned out to be a mix of simple BBQ dishes, comfy food and a tiny bit of Asian influence. I felt it was almost like having dinner at a friends place, in a good way. Really enjoyed it. Brunch is supposed to be amazing too. They don’t take reservations by the way. 175 Westbourne Grove, London W11 2SB | Tube: Notting Hill Gate | ££ | Website

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